Tales from Abroad – Courtney Erickson
Our journey started with a 14 hour flight from Chicago to Beijing. We landed at night and since Beijing is home to almost 22 million people, it was still lively as ever. Peking duck is the most famous food throughout all of Beijing, so it was only fitting that it was the first meal that we had once we arrived. The next day we all … Continue reading Tales from Abroad – Courtney Erickson