Environmentally Conscious Changes on Campus
Reusable to-go containers, high-efficiency washing machines and florescent light bulbs are a few of the many changes the Gustavus campus has undergone as a way to convert to new energy-efficient and pro-green policies. Dining Services is phasing out paper to-go boxes and has introduced reusable containers, or “GustieWare.” Dining Services Director Steve Kjellgren estimates 250,000 cardboard to-go boxes were used and thrown away by students … Continue reading Environmentally Conscious Changes on Campus